Gibbs Smith
Big Dips
Big Dips
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Yummy bowls of fix-in-a-jiff blends go with crudités, breads, crackers, chips, and more. When you’re serving party nibbles, there’s always room for another appetizer. Whip up some pumpkin pepita hummus to add a dash of color and flavor to a harvest-themed gathering, or put out a bowl of cheesy pub dip to get those football fans cheering. These dips can even add a zesty twist to your next meal: try watermelon cucumber salsa as a topping for salad on a hot summer day, or drop a scoop of cilantro peanut pesto into your stir-fry to take it to the next level. These flavorful recipes require little to no cooking and will delight any palate.
Hardcover 128pgs cooking/quick & easy/courses & dishes/appetizers
James bradford is a chef in northern utah. He specializes in the creative preparation of local ingredients.
Materials
Materials
Shipping & Returns
Shipping & Returns
All orders are processed within 2 to 4 business days (excluding weekends, holidays, delays in weather or postal service problems that are outside of our control, as well as potential delays due to a high volume of orders) after receiving your order confirmation email. You will receive another notification when your order has shipped.
We offer In-Store pick up as well.
Shipping charges for your order will be calculated and displayed at checkout.
For more information on shipping, please go to our Shipping Policy page.
We have a 14-day return policy, which means you have 14 days after receiving your item to request a return.
For more information on returns, please go to our Refund & Return Policy page.
Dimensions
Dimensions
Care Instructions
Care Instructions
